BITTER KOLA
BITTER KOLA is a traditional African nut with a strong bitter taste, valued for its energy-boosting and medicinal properties. Rich in antioxidants, it supports immunity, digestion, and respiratory health. Enjoy it raw, as a powder, or in herbal remedies.
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Description
BITTER KOLA (scientifically known as Garcinia kola) is a natural nut-like seed widely consumed in West Africa for its distinctive bitter taste and numerous health benefits. Traditionally used in cultural ceremonies, herbal medicine, and as a natural stimulant, bitter kola is prized for its potent bioactive compounds, including antioxidants, caffeine, and kolaviron.
This organic product is sourced directly from mature Garcinia kola trees, carefully dried, and packaged to preserve its freshness and potency. Bitter kola is known to support immune health, aid digestion, enhance energy, and promote respiratory wellness. Its sharp, bitter flavor makes it a unique chewing nut, while its extracts are used in teas, supplements, and traditional remedies.
Whether consumed raw, powdered, or as an extract, bitter kola is a powerhouse of natural wellness, bridging traditional African herbalism with modern health-conscious lifestyles.
| Attribute | Details |
|---|---|
| Product Name | Bitter Kola (Garcinia Kola) |
| Form | Whole nuts / Powder / Capsules (select based on availability) |
| Origin | West Africa (Nigeria, Ghana, Cameroon) |
| Taste | Strong, bitter |
| Key Compounds | Kolaviron, Caffeine, Antioxidants |
| Health Benefits | Boosts energy, supports immunity, aids digestion, respiratory health |
| Shelf Life | 12–24 months (dry, cool storage) |
| Storage | Airtight container, away from moisture & sunlight |
| Usage | Chewed raw, brewed as tea, powdered for supplements |
| Certifications | Organic*, Wild-Harvested, Traditional Herbal Product |
Additional information
| Weight | 0.02 kg |
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