Soon stocks will run out
Dont miss this opportunity while supplies last.
Soon stocks will run out
Dont miss this opportunity while supplies last.
CASSAVA FARINE (GHANA WHITE GARRI) – 3.5LBS
CASSAVA FARINE (Ghana White Garri – 3.5LBS) is a premium, fermented cassava product with a light, crunchy texture and mildly sour taste. Perfect for soaking, cooking Eba, or snacking. A must-have West African pantry staple!
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Warranty. The Consumer Protection Act does not provide for the return of this product of proper quality.
Description
CASSAVA FARINE (Ghana White Garri) is a premium, finely granulated cassava product made from high-quality, fermented cassava tubers. This staple food is a beloved part of West African cuisine, especially in Ghana, Nigeria, and neighboring countries. Our White Garri is carefully processed to ensure a clean, slightly sour taste with a light, crunchy texture—perfect for soaking, cooking, or eating as a snack.
This 3.5LBS (1.6kg) pack is ideal for households, restaurants, and African food lovers who appreciate authentic, high-grade garri. It’s naturally gluten-free, rich in carbohydrates, and a great energy source. Enjoy it as “Garri Soakings” (mixed with cold water, sugar, and milk), as a base for “Eba” (a dough-like swallow), or fried as a crispy snack.
| Category | Details |
|---|---|
| Product Name | Cassava Farine (Ghana White Garri) |
| Brand | [Your Brand Name] |
| Net Weight | 3.5 lbs (1.6 kg) |
| Type | Fine Granulated White Garri |
| Origin | Ghana (or specify source) |
| Ingredients | 100% Fermented Cassava (No additives or preservatives) |
| Texture | Dry, Crunchy (Fine to Medium Grain) |
| Taste | Mildly Sour, Neutral (Unsweetened) |
| Shelf Life | 12–18 months (in a cool, dry place) |
| Storage | Keep in an airtight container, away from moisture & sunlight |
| Allergens | None (Gluten-Free, Nut-Free, Vegan) |
| Certifications | FDA Approved • HALAL Certified • Non-GMO (if applicable) |
| Best Uses | Garri Soakings, Eba, Fried Garri Snacks, Baking, Thickening Soups |
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