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Soon stocks will run out
Dont miss this opportunity while supplies last.
YELLOW GARRI (GHANA) 7LBS
Premium Yellow Garri from Ghana (7LBS) – a delicious, naturally fermented cassava product with a rich yellow hue from palm oil. Enjoy it as a snack, in “Eba,” or fried. Gluten-free, nutrient-rich, and perfect for African cuisine!
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Warranty. The Consumer Protection Act does not provide for the return of this product of proper quality.
Description
Yellow Garri is a staple food in Ghana and many West African countries, made from fermented and roasted cassava tubers. This premium-quality garri is processed to perfection, offering a slightly sour, nutty flavor with a coarse, grainy texture. The yellow color comes from the addition of palm oil during processing, which not only enhances its appearance but also adds a rich, earthy taste.
Our Yellow Garri (Ghana) – 7LBS is 100% natural, gluten-free, and packed with essential nutrients, including carbohydrates for energy, fiber for digestion, and small amounts of vitamins and minerals. It is versatile and can be consumed in multiple ways—soaked in cold water with sugar and milk as a quick snack, used as a base for “Eba” (a dough-like swallow served with soups), or fried as a crispy side dish.
This garri is carefully processed to ensure hygiene, safety, and long shelf life. It is free from artificial preservatives, additives, or chemicals, making it a healthy choice for families.
| Attribute | Details |
|---|---|
| Product Name | Yellow Garri (Ghana) |
| Net Weight | 7 lbs (3.18 kg) |
| Color | Yellow (from natural palm oil) |
| Texture | Coarse-grained, slightly crunchy when soaked |
| Flavor | Slightly sour, nutty, with a hint of palm oil richness |
| Ingredients | Cassava, palm oil (for yellow variety) |
| Processing | Fermented, roasted, and finely ground |
| Packaging | High-quality, airtight sealed bag to maintain freshness |
| Shelf Life | Up to 12 months when stored in a cool, dry place |
| Dietary Info | Gluten-free, vegan, non-GMO, no artificial additives |
| Country of Origin | Ghana |
| Common Uses | Soaked garri (with water, sugar, milk), Eba, fried garri snacks, baking ingredient |
| Storage | Store in a cool, dry place away from moisture |
Additional information
| Weight | 7 kg |
|---|
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